Food Freaks Unite's Blog

It's all about food!

Hello Lardo! August 30, 2012

Ok, I have to share my dinner last night.  Sometimes, the bf and I like to dine “tapas style” and just eat little bits of all kinds of goodness.   I happened to be in the Hawthorne area so I dropped by Pastaworks for all the fixings.  Well, almost all of it.  I left the bread at work by accident (grrr from Pearl bakery no less) so we had to make a trip to Trader Joe’s for that.

As I entered, I was greeted by a deli case of meat and was a bit mesmerized and overwhelmed by it all.  I did happen to notice the lardo sitting right in the front and knew I had to try it because it is such a ridiculous food item that I was compelled to buy it.  Lardo is essentially cured strips of fatback seasoned with herbs and spices.  Pure fat!!! The gentleman at the counter suggested 5 strips per person and to simply schmear it on bread.  We tried it with that, wrapped around the meats and also with the cheese and it was really good.  Not something that should be eaten on a regular basis and by all means, don’t tell your doctor about it.  Don’t let the $25 a pound price tag scare you either because the cost of my portion was under $2.   I also picked up 3 different kinds of cured meat: Fra’Mani sopressata, a Venetian Abruzzo and a Citterio spicy sopressata to round out the meat section for about $5.50.

Next up was the cheese counter.  I picked up some “piave vecchio”  cheese recommended by the staff to go along with my cured meats.  It’s has a nice sweet and nutty flavor and the taste reminds me a bit of Parmigiano Reggiano.  A great hard cheese for salads, fruits and appetizers.   It’s about $25 a pound but well worth the small block I purchased for $8.  The nice lady also helped me pick up some sardines from Italy (her favorite being a tomato based “pomodoro” one) which was delicious.  Now I have to admit, I splurged a bit on this one.  I remember Anthony Bourdain eating some during an episode of  “No Reservations” filmed in Spain and he couldn’t get over the difference from sardines typically sold in American supermarkets.   I had to at least try it even though it was an Italian brand because I had a feeling that I wasn’t going to be disappointed.  The small tin was super delicious and was  just under $7.  (Like I said, it was a splurge).

Lastly, I got a nice farro salad because I felt a vegetable was needed (kale, pine nuts, vinegar based dressing, cranberries and other healthy things) and then my eyes focused on the white fish spread.  I’ve had a trout spread at The Observatory restaurant and loved it so I inquired about it and the staff told me it is was the whipped cream of the sea.  How could I pass that up!  And for under $2 it was a generous portion that we still have leftovers of.  Also fantastic!

I clearly remember walking out of the store with my little bag of groceries weighing next to nothing and paying just over $30 for it all.  Oh well, well worth the money for sure and a nice treat for a random weekday dinner.

Website: http://pastaworks.com/

Locations: Currently 3: Hawthorne, Mississippi and NW Portland

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Hot Nuts in NYC February 3, 2012

Filed under: Buy this!,Cheap Eats!,Food,My Favs — Food Freaks Unite @ 4:20 pm
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Mmmmm nuts

 
Anyone who knows me is fully aware of my love for nuts.  I admit, the word “nut” when talked about in reference to food will still make me giggle.  My friends find it juvenile but I can’t help it.  It’s just funny to me and I can’t believe I haven’t written about it sooner.  My love for tasty nuts grew astronomically during a recent trip to New York City.  Who knew Nyc was nut central?  Well, you know what I mean, the food kind.  You hear about the hot dog carts and such but the unexpected star of the carts was the travelling nuts around town.  Now some were better than others but all were served warm and roasted in a sugary coating.  I ate a bag everyday I was there and found a place that will ship it to me once their website is fully revamped.  Yay!!
 
The smell of the nuts will get you immediately and I fell for the intoxicating smell while in line waiting to get a ferry ride to see the Statue of Liberty.  I walked a bit closer and loved what I saw…piles of nuts ready to be eaten and more getting a coating of toffee flavoring.  For $3 I got a bag of mixed nuts (cashews, almonds and peanuts) which were amazing.  Loved every bite and they came in handy later in the day while waiting for subways and in between meals.  A must eat treat while in New York.  Just look around and you’ll find one but more than likely you’ll smell it first.  Oh I miss Nyc. 

Nut cart to Liberty

 

Buy This! Dried Green Mango May 17, 2011

Filed under: Buy this!,Eat Anytime,Food,My Favs — Food Freaks Unite @ 4:20 pm
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This is my first installment of things to try or buy when you are out shopping for food.  If you are lucky enough to live close to a Trader Joe’s, I recommend purchasing these amazing dried green mango fruits.  Great snack food and each package contains 4 servings at 150 calories each.

The cashier at Trader Joe’s told my friends and I about these as she was scanning the 50 packages of regular mango dried fruit snacks they were purchasing.  No joke, they live in Canada and were stocking up on that particular item.  I ran over and picked up a few after she told us about them and opened one up at the register.  I have to say I really liked it.  In fact, I prefer this variety to the regular mango one that most people are familiar with.  It is tart yet sweet and I think you get more in this package than the other kind plus it’s cheaper.  I’m currently buying 2 at a time because I just don’t want to run out. 

Buy it!

Addicting

Cost: $2.49 a package.