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Happiest of Happy Hours ~ Brix Tavern April 8, 2013

Amante Picante with spicy Vodka

Amante Picante with spicy Vodka

Brix Chips

Brix Chips

My first time at Brix was fantastic!  Here are the highlights and good things to know…I apologize for the mediocre photos, I was too busy eating and drinking to focus 🙂

  1. Monday is all day happy hour which is usually the day we need it most (3 pm to close)
  2. Early happy hour is 3 pm to 6:30 pm  everyday
  3. Late happy hour is 9:30 pm to 12 am Sunday through Thursday (no happy hour cocktails Fri and Sat night)
  4. Martinis (with infused liquors and muddled goodness) is $4! Yes $4!!! That alone should get you in their door.
  5. Brix chips ($6.95 during happy hour) is ridiculous and everyone should eat it at least once if they are there (verde roasted pork shoulder / baked cheddar / grilled tomato salsa / cilantro cream / tortilla chips)
  6. The beer braised chicken wings are also great but I would pass on their calamari
  7. If you like the ingredients in their martinis but not the liquor it’s paired with just substitute your favorite one! I had them use house infused chili pepper vodka in the martini that originally called for tequila. I had about 3 of those babies called the “amante picante” using pepper vodka, mixed with fresh cucumber and lemon.  I also tried the “zesty mango” and I sampled their cinnamon infused whiskey which I liked and I normally can’t say that about whiskey.
  8. The bartenders rock! It can get busy but they were awesome and are super helpful if you have questions about the menu and drinks. They even let us try a sample of a couple martinis to help us decide our next pick. They may even let you order a few extra in advance before happy hour ends
  9. When we closed out our bill for happy hour, we ate 4-5  food items and about 9 or 10 drinks and it was about $77. Give or take. I can’t remember exactly but I know we had a good time!

I’m not sure what else to say about this place.  I really liked it and I’ll definitely come back.  I’m especially curious to try   their weekend brunch menu which features bottomless mimosas for $9 and a variety of eggs benedicts which is my personal favorite.  Parking can always be a challenge in the Pearl but suck it up because it’s worth it in the end.


Zesty mango martini and the remains of the Brix chips

Dry chicken wings

Dry chicken wings



Address: 1338 Nw Hoyt St.

Brix Tavern on Urbanspoon


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